Cassava Starch
Cassava Starch
High-purity cassava starch for food and industrial applications, processed for consistent performance.
Overview
Our flagship food-grade cassava starch is produced from fresh, quality-sourced cassava tubers and refined to deliver consistently high purity, viscosity, and stability. Ideal as a thickener, binder, and stabiliser across food and industrial processes.
Key Uses & Specifications
- High starch purity
- Consistent viscosity
- Low moisture content
- White, odourless powder
- Food and industrial grades available
- Soups & sauces
- Snacks & confectionery
- Bakery
- Textile sizing
- Adhesives
Packaging: 25kg multi-wall paper bags, 50kg bags, or bulk as agreed.
Quality: Lab-tested for purity, moisture, pH, and viscosity before release.
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